Proscuitto
500g Sliced pack
Perfect on a Pizza or as part of a charcuterie board.
Monkfish fillets are lovely wrapped in Proscuitto.
500g Sliced pack
Perfect on a Pizza or as part of a charcuterie board.
Monkfish fillets are lovely wrapped in Proscuitto.
Wonderful in a Caesar Salad or added to a charcuterie board, cooked and ready to serve.
Sold in packs of 4 breasts approx 550g
Each fillet weighs approximately 300grams.
Sold in single pack , a perfect addition to any charcuterie board.
Fresh or frozen as available.
170g Pack
Locally supplied from near to Wymondham.
Norfolk White lady is a full fat vegetarian soft, bloomy Brie style cheese made from sheep's milk. Medium Strength of Cheese.
Norfolk Dapple is a ' chedder style' cheese from Ferndale Farm using fresh whole milk , it has a hard texture and a natural flavour which also has a hint of nutiness in the flavour.
Various Pack sizes
A smooth and creamy 'chedder style' is gently smoked for 12 hours. Mature and full flavoured with a dry and hard texture. Perfect as a addition to any cheese board.
Various Pack sizes.
250g Pack
A raw milk artisan cheese, one of only a few cheeses that are made on the farm where the milk is produced.
A delicious cheese a real MUST for any cheese board.
225g Pack
A delicious brie style goat cheese, a favourite melted, baked or as it comes.
Produced just outside Norwich.